Monday, December 27, 2010

Birthday Cruise On Board SuperStar Virgo 3 – 5 Nov 2010 Day 3

How fast time flies. Before we know it, it was already our third day on board the holiday cruise ship, Super Star Virgo, and in a few hours time, we would be disembarking.

As we had quite a lot to rich foods yesterday especially at the Choco Madness Party, we skipped breakfast and instead had a good and filling lunch after collecting our travel documents.

Holiday Travel Tips:-
Do check the time and venue to collect your travel documents. If you need assistance with your luggage, lock and leave them outside your cabin door from 1000 – 1200 hrs.

Collecting our travel documents

Bill settlement and passport collection

Since we still had some dining credits with the compliments from Star Cruises, we decided to have lunch at Noble House Restaurant, the Chinese a la carte restaurant on board the holiday cruise ship.

We ordered half a roasted duck and spinach with eggs in superior stock and were more than satisfied with the standard of the food. We have to admit that the food was simply yummy…..

Noble House Restaurant, Cantonese cuisine

After lunch, we collected our luggage from the cabin and proceeded to the respective waiting area for disembarkation. Expected arrival time in Singapore was approximately 1400 hrs. However, at 1340 hrs, we were able to disembark.

Window cabin, complimentary for our birthday cruise

Out of Africa - entrance to the casino

Out of Africa - where you can find the karaoke rooms as well

Casino - jackpot machines

Oasis - another casino on board the SuperStar Virgo

With James, one of the many helpful and smiling staff members

Farewell party as you disembark

What a pity! That marked the end of the birthday cruise on board the Super Star Virgo.



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